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Pulutan ! Morsures de bar philippines, apéritifs et str, Gapultos*.

État :

Entièrement neuf

Quantité :

3 disponibles

Prix :

21,44 $US

Environ29,50 $C

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Lieu : NY, États-Unis

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Livraison prévue entre le lun. 24 juin et le ven. 28 juin à 43230

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awesomebooksusa (413306)
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Numéro de l'objet eBay :393050842934

Dernière mise à jour : mai 09, 2024 11:15:17 HAEAfficher toutes les modificationsAfficher toutes les modifications

Caractéristiques de l'objet

État: Entièrement neuf: Un livre neuf, non lu, non utilisé et en parfait état, sans aucune page manquante ...

ISBN: 9780804849425

EAN: 9780804849425

Book Title: Pulutan! Filipino Bar Bites, Appetizers and Street Eats : (Filipino Cookbook with over 60 Easy-To-Make Recipes)

Publisher: Tuttle Publishing

Item Length: 8 in

Publication Year: 2018

Format: Hardcover

Language: English

Illustrator: Yes

Item Height: 0.7 in

Author: Marvin Gapultos

Genre: Cooking

Topic: Regional & Ethnic / Australian & Oceanian, Regional & Ethnic / Asian, Regional & Ethnic / Southeast Asian

Item Weight: 22.2 Oz

Item Width: 8 in

Number of Pages: 120 Pages

À propos de ce produit

Product Identifiers

Publisher

Tuttle Publishing

ISBN-10

0804849420

ISBN-13

9780804849425

eBay Product ID (ePID)

240948400

Product Key Features

Book Title

Pulutan! Filipino Bar Bites, Appetizers and Street Eats : (Filipino Cookbook with over 60 Easy-To-Make Recipes)

Number of Pages

120 Pages

Language

English

Publication Year

2018

Topic

Regional & Ethnic / Australian & Oceanian, Regional & Ethnic / Asian, Regional & Ethnic / Southeast Asian

Illustrator

Yes

Genre

Cooking

Author

Marvin Gapultos

Format

Hardcover

Dimensions

Item Height

0.7 in

Item Weight

22.2 Oz

Item Length

8 in

Item Width

8 in

Additional Product Features

Intended Audience

Trade

LCCN

2018-019713

Reviews

"Self-taught home cook turned food-truck entrepreneur, Marvin Gapultos has written his second book, Pulutan! Filipino Bar Bites, Appetizers and Street Eats , this time focusing on bar snacks. Here he uses his Certified Cicerone level (Cicerone is a beer expertise certification program) to good use as he recommends beer pairings with his recipes." --Inquirer.net, "These recipes will become a staple of your parties and celebrations for years to come." --J. Kenji Lopez-Alt, food writer and author of The Food Lab, "Gapultos succeeds in inciting hunger not only for the foods featured in his book, but also for learning more about a culinary culture influenced by Spain, China, and other global locales. This book of pulutan recipes gives food lovers something to chew upon, and pairs it with innumerable drink options. Its future as a go-to reference in this reader's kitchen is all but assured." --FlavorfulWorld.com, "The recipes in Pulutan are easy, accessible bites for your next party." -- In the Heart Stories blog, These recipes will become a staple of your parties and celebrations for years to come. --J. Kenji Lopez-Alt, food writer and author of The Food Lab , "High praise from Anthony Bourdain may have won pork sisig, a spicy, richly flavored sauteed dish, an international audience, but this squid version from Marvin Gapultos's Pulutan! (a Filipino word meaning finger foods and bar snacks) is a better option for weeknights." --Epicurious, Self-taught home cook turned food-truck entrepreneur, Marvin Gapultos has written his second book, Pulutan! Filipino Bar Bites, Appetizers and Street Eats , this time focusing on bar snacks. Here he uses his Certified Cicerone level (Cicerone is a beer expertise certification program) to good use as he recommends beer pairings with his recipes. --Inquirer.net , Gapultos succeeds in inciting hunger not only for the foods featured in his book, but also for learning more about a culinary culture influenced by Spain, China, and other global locales. This book of pulutan recipes gives food lovers something to chew upon, and pairs it with innumerable drink options. Its future as a go-to reference in this reader's kitchen is all but assured. --FlavorfulWorld.com , High praise from Anthony Bourdain may have won pork sisig, a spicy, richly flavored sauteed dish, an international audience, but this squid version from Marvin Gapultos's Pulutan! (a Filipino word meaning finger foods and bar snacks) is a better option for weeknights. --Epicurious , Gapultos preps home chefs well with extensive explanations of implements, pantry requirements, and beer pairing basics, while color photographs help acclimate newbies to items like prawn crackers and ube flour. Every one of the 60-plus recipes features a cook's note and information about appropriate beer pairings. Unusual techniques, such as how to squeeze calamansi juice and prep lemongrass, are illustrated with step-by-step color photographs. -- Booklist , The recipes in Pulutan are easy, accessible bites for your next party. -- In the Heart Stories blog , "Gapultos preps home chefs well with extensive explanations of implements, pantry requirements, and beer pairing basics, while color photographs help acclimate newbies to items like prawn crackers and ube flour. Every one of the 60-plus recipes features a cook's note and information about appropriate beer pairings. Unusual techniques, such as how to squeeze calamansi juice and prep lemongrass, are illustrated with step-by-step color photographs." -- Booklist

CLASSIFICATION_METADATA

{"IsNonfiction":["No"],"IsOther":["No"],"IsAdult":["No"],"MuzeFormatDesc":["Hardcover"],"IsChildren":["No"],"Genre":["COOKING"],"Topic":["Regional & Ethnic / Southeast Asian","Regional & Ethnic / Australian & Oceanian","Regional & Ethnic / Asian"],"IsTextBook":["No"],"IsFiction":["No"]}

Synopsis

Pulutan : finger foods, appetizers, bar snacks and street foods best enjoyed alongside an alcoholic drink. Tart and refreshing seafood ceviche spritzed with citrus, tender pork meatballs in spicy coconut sauce, charred chicken skewers lacquered with sweet and savory glazes--the array of Filipino bar snacks and small dishes known as "Pulutan" are the definitive pairing for a cold beer, wine cooler or cocktail. Incorporating culinary influences from Spain, China, Mexico and the U.S., along with indigenous flavors and traditions, these Filipino finger foods can range from tapas and pintxos to eggrolls and dumplings, and even barbecued meat and chicken wings. Do as Filipinos do: invite some friends over, enjoy a selection of delicious Filipino snacks, and socialize over a few cold drinks! This Filipino cookbook includes over 60 exciting Pulutan recipes, such as: Grilled Coconut and Lemongrass Shrimp Raw Oysters with Green Mango Mignonette ( Kinilaw ) Fried Calamari with Crispy Purple Yam Crust Corn-Dogged Quail Eggs ( Kwek-Kwek ) Fried Green Mangoes Grilled Bacon Skewers with Pineapple Glaze Spicy Sizzling Squid ( Sisig na Pusit ) Pork Meatballs with Spicy Coconut Sauce ( Bicol Express ) Grilled Garlic Lamb Chops ( Salpicao ) And much more, including many unique cocktails and desserts! In his new cookbook, Marvin Gapultos shows you how to eat and drink like a Filipino with a range of easy Pulutan recipes. The recipes are easy to follow and use ingredients readily found in any supermarket or Asian grocery store. What's more, as a Certified Cicerone(R) and craft beer professional, Marvin also provides perfect beer pairings for each dish so you can elevate your Pulutan experience to the highest degree. The results are tasty, satisfying finger foods that you'll enjoy making and sharing. This cookbook is the essential guide to Filipino food and drinking culture. Cheers for Filipino Food! Mabuhay!, Pulutan finger foods, appetizers, bar snacks and street foods best enjoyed alongside an alcoholic drink. Tart and refreshing seafood ceviche spritzed with citrus, tender pork meatballs in spicy coconut sauce, charred chicken skewers lacquered with sweet and savory glazes--the array of Filipino bar snacks and small dishes known as "Pulutan" are the definitive pairing for a cold beer, wine cooler or cocktail. Incorporating culinary influences from Spain, China, Mexico and the U.S., along with indigenous flavors and traditions, these Filipino finger foods can range from tapas and pintxos to eggrolls and dumplings, and even barbecued meat and chicken wings. Do as Filipinos do: invite some friends over, enjoy a selection of delicious Filipino snacks, and socialize over a few cold drinks This Filipino cookbook includes over 60 exciting Pulutan recipes, such as: Grilled Coconut and Lemongrass Shrimp Raw Oysters with Green Mango Mignonette ( Kinilaw ) Fried Calamari with Crispy Purple Yam Crust Corn-Dogged Quail Eggs ( Kwek-Kwek ) Fried Green Mangoes Grilled Bacon Skewers with Pineapple Glaze Spicy Sizzling Squid ( Sisig na Pusit ) Pork Meatballs with Spicy Coconut Sauce ( Bicol Express ) Grilled Garlic Lamb Chops ( Salpicao ) And much more, including many unique cocktails and desserts In his new cookbook, Marvin Gapultos shows you how to eat and drink like a Filipino with a range of easy Pulutan recipes. The recipes are easy to follow and use ingredients readily found in any supermarket or Asian grocery store. What's more, as a Certified Cicerone(R) and craft beer professional, Marvin also provides perfect beer pairings for each dish so you can elevate your Pulutan experience to the highest degree. The results are tasty, satisfying finger foods that you'll enjoy making and sharing. This cookbook is the essential guide to Filipino food and drinking culture. Cheers for Filipino Food Mabuhay, Pulutan! Filipino Bar Snacks , Appetizers and Street Eats is the ultimate cookbook for casual tapas, snacks, and canapes as Filipino cuisine gains popularity worldwide. Marvin Gapultos, author of bestselling; The Adobo Road Cookbook showcases 55 standard Pulutan recipes as well as some of his own creative bites in this fun and unique cookbook including: Salted Mani Bar Nuts Fresh Salad Lumpia Rolls Pineapple Glazed Bacon Skewers And many more, including tantalising desserts and cocktails! Recipes are easy to follow using ingredients readily found in most supermarkets or Asian grocery stores. The results are tasty, satisfying finger foods you'll enjoy making and serving. Expert beverage pairings are suggested with each unique recipe so you can amaze your friends and family with exciting Filipino favourites at your next gathering.

LC Classification Number

TX724.5.P5G363 2018

ebay_catalog_id

2018

Description de l'objet du vendeur

Informations sur le vendeur professionnel

Numéro de TVA :

GB 724498118

Le vendeur assume l'entière responsabilité de cette annonce.

Numéro de l'objet eBay :393050842934

Dernière mise à jour : mai 09, 2024 11:15:17 HAEAfficher toutes les modificationsAfficher toutes les modifications

Expédition et manutention

Lieu où se trouve l'objet :

NY, États-Unis

Expédition :

Monde entier

Lieux exclus :

Afrique du Sud, Arabie saoudite, Bahreïn, Barbade, Brésil, Bulgarie, Chypre, Guadeloupe, Guyane française, Indonésie, Irak, Irlande, Israël, Jordanie, Koweït, Liban, Libye, Martinique, Nouvelle-Calédonie, Oman, Polynésie française, Porto Rico, Qatar, Royaume-Uni, Russie, Réunion, Slovénie, Turquie, Ukraine, Venezuela, Émirats arabes unis, Île Maurice

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Expédition et manutention	Chaque objet supplémentaire	À	Service	Livraison*Voir les remarques sur la livraison
Expédition sans frais	Sans frais	États-Unis	Expédition au tarif économique (USPS Media MailTM)	Livraison prévue entre le lun. 24 juin et le ven. 28 juin à 43230

*Les dates de livraison approximatives – s'ouvre dans une nouvelle fenêtre ou un nouvel onglet tiennent compte du délai de manutention du vendeur, du code postal de l'expéditeur, du code postal du destinataire et de l'heure de l'acceptation et dépendent du service d'expédition sélectionné et de la réception du paiement. Les délais de livraison peuvent varier, particulièrement lors de périodes achalandées.Remarques - Livraison *Les dates de livraison approximatives tiennent compte du délai de manutention du vendeur, du code postal de l'expéditeur, du code postal du destinataire et de l'heure de l'acceptation et dépendent du service d'expédition sélectionné et de la réception du paiement. Les délais de livraison peuvent varier, particulièrement lors de périodes achalandées.

Délai de manutention

Expédition dans les 4 jours ouvrables après réception du paiement.

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