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Livre de recettes facile pour fumeur électrique : 100 recettes sans effort pour barbecue digne d'envie (Pape - Photo 1 sur 1
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Livre de recettes facile pour fumeur électrique : 100 recettes sans effort pour barbecue digne d'envie (Pape

État :
Entièrement neuf
5 disponibles
Prix :
16,44 $US
Environ22,53 $C
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Expédition :
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Lieu : Grand Rapids, Michigan, États-Unis
Livraison :
Livraison prévue entre le sam. 29 juin et le ven. 5 juil. à 43230
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Numéro de l'objet eBay :386856661010
Dernière mise à jour : mai 26, 2024 19:16:26 HAEAfficher toutes les modificationsAfficher toutes les modifications

Caractéristiques de l'objet

État
Entièrement neuf: Un livre neuf, non lu, non utilisé et en parfait état, sans aucune page manquante ...
EAN
9781647396336
ISBN
1647396336
Binding
TP
Book Title
Easy Electric Smoker Cookbook : 100 Effortless Recipes for Crave-Worthy BBQ
Publisher
Callisto Publishing LLC
Item Length
9.2 in
Publication Year
2021
Format
Trade Paperback
Language
English
Item Height
0.6 in
Author
Marc Gill
Genre
Cooking
Topic
Methods / Barbecue & Grilling, General, Specific Ingredients / Meat, Courses & Dishes / General
Item Weight
17.2 Oz
Item Width
7.5 in
Number of Pages
206 Pages

À propos de ce produit

Product Identifiers

Publisher
Callisto Publishing LLC
ISBN-10
1647396336
ISBN-13
9781647396336
eBay Product ID (ePID)
4038546592

Product Key Features

Book Title
Easy Electric Smoker Cookbook : 100 Effortless Recipes for Crave-Worthy BBQ
Number of Pages
206 Pages
Language
English
Publication Year
2021
Topic
Methods / Barbecue & Grilling, General, Specific Ingredients / Meat, Courses & Dishes / General
Genre
Cooking
Author
Marc Gill
Format
Trade Paperback

Dimensions

Item Height
0.6 in
Item Weight
17.2 Oz
Item Length
9.2 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
Reviews
"At the end of the day, barbecue is about friends and family. Marc, the master pitchman of BBQ, gives you everything you will ever need in this masterful cookbook to create lasting memories in your backyard for your friends and family." --Jason Baker, co-owner of Green Mountain Grills, "Marc Gill, like many of us, is obsessed with smoking food and the smokers that make it happen. He's done his homework and found that his preferred cookers were electric--both the upright chest style and the pellet cookers that are all the rage. What makes Marc different is his ability to share his findings in a simple way that we understand, and he does it really well in this book. Pair that with 100 creative and tasty recipes and you've got a winner that I'm happy to have on my bookshelf." --Ray Lampe "Dr. BBQ," BBQ pitmaster and author "Chef Mark really knocked it out of the park with The Easy Electric Smoker Cookbook ! He's eliminated all of the guesswork, so you can sit back, relax, and let that beautiful blue smoke work its magic, knowing that it's going to be perfect every single time." --Jeffrey Hileman, executive chef, "At the end of the day, barbecue is about friends and family. Marc, the master pitchman of BBQ, gives you everything you will ever need in this masterful cookbook to create lasting memories in your backyard for your friends and family." --Jason Baker, co-owner of Green Mountain Grills "Marc Gill, like many of us, is obsessed with smoking food and the smokers that make it happen. He's done his homework and found that his preferred cookers were electric--both the upright chest style and the pellet cookers that are all the rage. What makes Marc different is his ability to share his findings in a simple way that we understand, and he does it really well in this book. Pair that with 100 creative and tasty recipes and you've got a winner that I'm happy to have on my bookshelf." --Ray Lampe "Dr. BBQ," BBQ pitmaster and author "Chef Mark really knocked it out of the park with The Easy Electric Smoker Cookbook! He's eliminated all of the guesswork, so you can sit back, relax, and let that beautiful blue smoke work its magic, knowing that it's going to be perfect every single time." --Jeffrey Hileman, executive chef
CLASSIFICATION_METADATA
{"IsNonfiction":["No"],"IsOther":["No"],"IsAdult":["No"],"MuzeFormatDesc":["Trade Paperback"],"IsChildren":["No"],"Genre":["COOKING"],"Topic":["Courses & Dishes / General","Specific Ingredients / Meat","General","Methods / Barbecue & Grilling"],"IsTextBook":["No"],"IsFiction":["No"]}
Synopsis
Make smokehouse-quality BBQ at home with your electric smoker The electric smoker is the great equalizer between novices and pro pitmasters, making it easy for anyone to cook up a tantalizing, bacon-wrapped piece of barbecue heaven. Get the most out of your electric smoker with help from The Easy Electric Smoker Cookbook , filled with expert advice and 100 set-and-forget recipes for creating delectable barbecue in your own backyard. You'll find effortless recipes for poultry, pork, beef, fish, and seafood--plus marinades, rubs, sauces, sides, and even desserts. This beginner-friendly electric smoker cookbook includes: An intro to electric smokers --Begin with a straightforward appliance overview that includes simple instructions for firing up both chest-style and pellet electric smokers, as well as tips for safety, troubleshooting, and maintenance. Creative flavor combinations --This electric smoker cookbook teaches you how to mix and match sauces, marinades, and rubs with different meats to switch up the flavors of your barbecue. Guidance on woods --Explore the flavor profiles and characteristics of various smoking woods, and get suggestions for what cooks best with each one. A smoke-time cheat sheet --Find a handy chart that breaks down the smoking temperature, smoking time, and internal temperature for all the meats, seafoods, and veggies featured in this electric smoker cookbook. Create barbecue magic with help from The Easy Electric Smoker Cookbook ., Make smokehouse-quality BBQ at home with your electric smoker The electric smoker is the great equalizer between novices and pro pitmasters, making it easy for anyone to cook up a tantalizing, bacon-wrapped piece of barbecue heaven. Get the most out of your electric smoker with help from The Easy Electric Smoker Cookbook , filled with expert advice and 100 set-and-forget recipes for creating delectable barbecue in your own backyard. You'll find effortless recipes for poultry, pork, beef, fish, and seafood-plus marinades, rubs, sauces, sides, and even desserts. This beginner-friendly electric smoker cookbook includes: An intro to electric smokers-Begin with a straightforward appliance overview that includes simple instructions for firing up both chest-style and pellet electric smokers, as well as tips for safety, troubleshooting, and maintenance. Creative flavor combinations-This electric smoker cookbook teaches you how to mix and match sauces, marinades, and rubs with different meats to switch up the flavors of your barbecue. Guidance on woods-Explore the flavor profiles and characteristics of various smoking woods, and get suggestions for what cooks best with each one. A smoke-time cheat sheet-Find a handy chart that breaks down the smoking temperature, smoking time, and internal temperature for all the meats, seafoods, and veggies featured in this electric smoker cookbook. Create barbecue magic with help from The Easy Electric Smoker Cookbook .
ebay_catalog_id
4

Description de l'objet du vendeur

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Communication
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