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Nouveaux goûts en thé vert : une nouvelle saveur pour boissons, plats et...
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Lieu : Jessup, Maryland, États-Unis
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Numéro de l'objet eBay :384675112020
Dernière mise à jour : févr. 09, 2024 04:26:38 HNEAfficher toutes les modificationsAfficher toutes les modifications
Caractéristiques de l'objet
- État
- ISBN
- 9781568365718
- Book Title
- New Tastes in Green Tea : a Novel Flavor for Familiar Drinks, Dishes, and Desserts
- Publisher
- Kodansha America, Incorporated
- Item Length
- 8.8 in
- Publication Year
- 2016
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.4 in
- Genre
- Cooking
- Topic
- Beverages / General, Beverages / Coffee & Tea, General
- Item Weight
- 11.6 Oz
- Item Width
- 5.7 in
- Number of Pages
- 128 Pages
À propos de ce produit
Product Identifiers
Publisher
Kodansha America, Incorporated
ISBN-10
1568365713
ISBN-13
9781568365718
eBay Product ID (ePID)
219600851
Product Key Features
Book Title
New Tastes in Green Tea : a Novel Flavor for Familiar Drinks, Dishes, and Desserts
Number of Pages
128 Pages
Language
English
Publication Year
2016
Topic
Beverages / General, Beverages / Coffee & Tea, General
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.4 in
Item Weight
11.6 Oz
Item Length
8.8 in
Item Width
5.7 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
23
Reviews
" New Tastes in Green Tea offers fresh ways to get the goodness of green tea." -- Natural Health Magazine "In New Tastes in Green Tea, Mutsuko Tokunaga shows readers that the healthful tea's grassy flavor works well in drinks, desserts and much more. The succinct and beautifully photographed volume includes a guide that explains the different types of green tea." -- Chicago Sun--Times "Learning about the many methods of cooking tea is easier than you might think. Books offer basic instructions and tempting recipes, from simple tea--flavored infusions to complete tea dinners...Mutsuko Tokunaga stretches these boundaries in her new release New Tastes in Green T ea which includes a recipe for chiffon cake flavored with matcha and green tea--infused gnocchi." -- Atlanta Journal--Constitution "Whether readers are looking for palate--pleasing drink recipes or new and delicious food recipes, New Tastes in Green Tea is a must--have guide for anyone seeking to appreciate the versatility and elegant flavorings of one of the world's healthiest beverages." -- Tea A Magazine "Green tea has recently worked its way into the U.S. foodservice world's flavor palate as perhaps no other recent entry has. If you want to get in on the action, check out New Tastes in Green Tea . The book provides a solid array of recipes that range from salads to smoothies to scones to salmon, while offering plenty of background information on green tea as both a drink and a flavor--enhancing ingredient. Reading this book is like entering a culinary world you didn't know existed and discovering that you want to try everything they eat and drink there." -- Restaurant Hospitality Magazine "Part cookbook, part guidebook, New Tastes in Green Tea includes recipes for everything from salmon--sencha pie to matcha tiramisu. This slim volume features artful photography and is packed with information...Perhaps it is only a matter of time before New York's coffee emporiums offer matcha scones with their caramel macchiatos!" -- The New York Sun " New Tastes in Green Tea is a magnificent cookbook, but it is more than that. It really gives you the sense of how important tea is to the Japanese culture. Even more importantly, it shows you how you can incorporate it into your own life and how you can reap all of the health benefits it provides." -- News--Sentinel (Lodi, CA) " New Tastes in Green Tea is an original cookbook that ushers an underappreciated flavor into the kitchen as a beverage and a cooking ingredient....the taste of green tea will enliven the adventurous cook's culinary repertoire." -- Tea & Coffee Trade Journal "Masterfully illustrated, New Tastes in Green Tea includes an inspiring collection of recipes...Along with the amazing photography, this new book makes for a very edible work." -- Fresh Cup Magazine "A unique compilation that will be deeply and enduringly appreciated by gourmets with an appreciation for culinary elegance, as well as family kitchen cooks with an interest in providing the beneficial properties of green tea to their loved ones."-- Midwest Book Review "These days, the many health benefits of green tea are well--known... now here's a book to tell you why it's so good for you, as well as everything you ever wanted to know about green tea. It's all laid out with gorgeous photos and beautiful recipes that will send you directly to the kitchen." -- Asian Week, " New Tastes in Green Tea offers fresh ways to get the goodness of green tea." ? Natural Health Magazine "In New Tastes in Green Tea , Mutsuko Tokunaga shows readers that the healthful tea''s grassy flavor works well in drinks, desserts and much more. The succinct and beautifully photographed volume includes a guide that explains the different types of green tea." ? Chicago Sun-Times "Learning about the many methods of cooking tea is easier than you might think. Books offer basic instructions and tempting recipes, from simple tea-flavored infusions to complete tea dinners...Mutsuko Tokunaga stretches these boundaries in her new release New Tastes in Green Tea which includes a recipe for chiffon cake flavored with matcha and green tea-infused gnocchi." ? Atlanta Journal-Constitution "Whether readers are looking for palate-pleasing drink recipes or new and delicious food recipes, New Tastes in Green Tea is a must-have guide for anyone seeking to appreciate the versatility and elegant flavorings of one of the world''s healthiest beverages." ? Tea A Magazine "Green tea has recently worked its way into the U.S. foodservice world''s flavor palate as perhaps no other recent entry has. If you want to get in on the action, check out New Tastes in Green Tea . The book provides a solid array of recipes that range from salads to smoothies to scones to salmon, while offering plenty of background information on green tea as both a drink and a flavor-enhancing ingredient. Reading this book is like entering a culinary world you didn''t know existed and discovering that you want to try everything they eat and drink there." ? Restaurant Hospitality Magazine "Part cookbook, part guidebook, New Tastes in Green Tea includes recipes for everything from salmon-sencha pie to matcha tiramisu. This slim volume features artful photography and is packed with information...Perhaps it is only a matter of time before New York''s coffee emporiums offer matcha scones with their caramel macchiatos!" ? The New York Sun "For those with some kitchen space, New Tastes in Green Tea is a handy little cookbook that explains how green tea is produced and served. Tokunaga also offers up a myriad of new ways to use green tea in food and drink...from a ''Salty Dog'' to a latte, and for flavoring butter and rolls." ? New York Resident " New Tastes in Green Tea is a magnificent cookbook, but it is more than that. It really gives you the sense of how important tea is to the Japanese culture. Even more importantly, it shows you how you can incorporate it into your own life and how you can reap all of the health benefits it provides." ? News-Sentinel (Lodi, CA) " New Tastes in Green Tea is an original cookbook that ushers an underappreciated flavor into the kitchen as a beverage and a cooking ingredient....the taste of green tea will enliven the adventurous cook''s culinary repertoire." ? Tea & Coffee Trade Journal "Masterfully illustrated, New Tastes in Green Tea includes an inspiring collection of recipes...Along with the amazing photography, this new book makes for a very edible work." ? Fresh Cup Magazine "A unique compilation that will be deeply and enduringly appreciated by gourmets with an appreciation for culinary elegance, as well as family kitchen cooks with an interest in providing the beneficial properties of green tea to their loved ones."? Midwest Book Review "These days, the many health benefits of green tea are well-known... now here''s a book to tell you why it''s so good for you, as well as everything you ever wanted to know about green tea. It''s all laid out with gorgeous photos and beautiful recipes that will send you directly to the kitchen." ? Asian Week "The book not only delves deeply into timeless ways of using green tea leaves, but it also shares exciting and innovative drink and food recipes. . . . New Tastes in Green is an enjoyable book with surprising and useful information. Just reading it will make you a green tea expert!" - Chopsticks NY
Number of Volumes
1 vol.
Dewey Decimal
641.6372
Table Of Content
CONTENTS FOREWORD Jane Pettigrew INTRODUCTION: A Green Treasure PART 1 A TEA DRINKERS GUIDE Types of Japanese Green Tea Tea Utensils Making the Perfect Cup of Green Tea Sencha and fukamuschicha Bancha, hojicha, and genmaicha Gyokuro Mizudashi-sencha Iced sencha Useful Tips for Making Tea Matcha: How to Make and Drink It The Etiquette of Drinking Matcha The Selection of Tea Utensils Green Tea Cafes Green Tea and Japanese Confectioneries Traditional Teas - New Tastes Sench/Gyokuro Drinks Matcha Drinks Blends and Flavored Teas Herb Tea Blends Green and Black Tea Blends Fruit and Flower Teas PART 2 ALL ABOUT GREEN TEA The Cultivation of Tea Bushes The Processing of Sencha The Main Types of Tea A Short History of Tea PART 3 COOKING WITH GREEN TEA Green Tea in Cooking The Components of Green Tea Recipes Five Matcha Spreads ? Savory Dishes ? Desserts and Teatime Treats PART 4 OTHER FACTS ABOUT TEA Common Questions about Green Tea Health Benefits of Green Tea Classic Green Tea Labels Useful Household Tips with Green Tea Tea and Proverbs
Synopsis
Green tea has gone mainstream, as more and more people in the West are discovering its exquisite taste and myriad health benefits. It's quickly catching up to coffee as the beverage of choice, and is being served and sold everwhere from Starbucks to Wal*Mart. In New Tastes in Green Tea - now available in paperback -- tea expert Mutsuko Tokunaga offers readers everything they need to know to fully appreciate the many pleasures of this age-old and revered drink. She covers all the basics, including types of Japanese green tea, utensils, tips for making the perfect cup, the history of green tea, health benefits, household uses for green tea, even classic green tea labels. Special attention is paid to matcha (finely-powdered green tea, traditionally used in the formal tea ceremony), with a separate section on how to make and drink it, and the etiquette of drinking matcha. The wide variety of recipes for drinks, as well as for both savory and sweet dishes, will delight any cook who's looking to expand his/her repertoire. Readers will learn to make such mouthwatering treats as Green Tea Latte, Sencha with Vodka and Lime, Matcha Coconut Drink, Green Tea Gnocchi, Green Tea Pilaf Rolls, Chicken with Vegetables and Matcha Sauce, Matcha Scones, and Matcha Tiramisu. Beautiful four-color photos throughout enhance the lively text and showcase the attractive presentation of the food., As more and more people in the West are discovering green tea's exquisite taste and myriad health benefits, it's quickly catching up to coffee as the beverage of choice. New Tastes in Green Tea offers readers everything they need to know to fully appreciate this age-old and revered drink , including: types of Japanese green tea, utensils, tips for making the perfect cup, the history, health benefits, and more. A special section on matcha (finely-powdered green tea, used in the traditional tea ceremony) explains how to make and drink it. There's a wide variety of recipes for drinks, as well as for both savory and sweet dishes; and beautiful four-color photos throughout enhance the lively text and showcase the attractive presentation of the food.
LC Classification Number
TX817.T3
ebay_catalog_id
4
Copyright Date
2016
Description de l'objet du vendeur
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :384675112020
Dernière mise à jour : févr. 09, 2024 04:26:38 HNEAfficher toutes les modificationsAfficher toutes les modifications
Expédition et manutention
Lieu où se trouve l'objet :
Jessup, Maryland, États-Unis
Expédition :
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