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Livre de recettes fumeur à granulés de bois The Ultimate : plus de 100 recettes pour un tabagisme parfait
Dernier exemplaire disponible
État :
Le dernier / 1 vendus
Prix :
7,50 $US
Environ10,28 $C
- Achat immédiatLivre de recettes fumeur à granulés de bois The Ultimate : plus de 100 recettes pour un tabagisme parfait
Expédition :
Lieu : Sparks, Nevada, États-Unis
Livraison :
Livraison prévue entre le jeu. 27 juin et le lun. 1 juil. à 43230
Renvois :
Renvoi sous 30jours. L'acheteur paie les frais de port du renvoi. En savoir plus- pour en savoir plus sur les renvois
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Informations sur le vendeur
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Numéro de l'objet eBay :364289722376
Dernière mise à jour : juin 23, 2024 13:48:28 HAEAfficher toutes les modificationsAfficher toutes les modifications
Caractéristiques de l'objet
- État
- Publication Date
- 2018-10-30
- Pages
- 220
- ISBN
- 1641522178
- Book Title
- Ultimate Wood Pellet Grill Smoker Cookbook : 100+ Recipes for Perfect Smoking
- Publisher
- Callisto Publishing LLC
- Item Length
- 9.2 in
- Publication Year
- 2018
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.6 in
- Genre
- Cooking
- Topic
- Methods / Barbecue & Grilling, Specific Ingredients / Seafood, Methods / Outdoor, General
- Item Weight
- 18.3 Oz
- Item Width
- 7.5 in
- Number of Pages
- 220 Pages
À propos de ce produit
Product Identifiers
Publisher
Callisto Publishing LLC
ISBN-10
1641522178
ISBN-13
9781641522175
eBay Product ID (ePID)
15038662187
Product Key Features
Book Title
Ultimate Wood Pellet Grill Smoker Cookbook : 100+ Recipes for Perfect Smoking
Number of Pages
220 Pages
Language
English
Topic
Methods / Barbecue & Grilling, Specific Ingredients / Seafood, Methods / Outdoor, General
Publication Year
2018
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.6 in
Item Weight
18.3 Oz
Item Length
9.2 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
Reviews
"Bill has been my go-to guy for BBQ expertise for years, and he never lets me down. His new The Ultimate Wood Pellet Grill Smoker Cookbook does not disappoint with over 100 step-by-step recipes that Bill is famous for. The photos are gorgeous, the knowledge shared is indispensable, and those recipes are delicious and inventive--check out the Grilled Lasagna! For beginners and seasoned pros, this cookbook belongs in your collection." --Gary House, founder of Cooking-Outdoors.com and the Cooking Everything Outdoors YouTube channel, "From co-hosting GrateTV to appearing on my show, The BBQ Central Show , Bill West has a passion for live-fire cooking that you can see, hear, and read! He knocked it out of the park with his electric smoker cookbook and now wood pellet grill fans can benefit from Bill's guidance." --Greg Rempe, founder and host of TheBBQCentralShow.com podcast, "Even though I've been grilling and smoking meat for the past 45 years, I have only recently entered the world of pellet grill smokers. I enjoy the ease of using a pellet grill, but I still had a lot of questions until I read The Ultimate Wood Pellet Grill Smoker Cookbook . This book is not only jam-packed with fantastic recipes, but Bill has covered all the bases with anything you will ever need to know about a pellet grill. This is a must-have for any pellet grill owner!" --Rus Jones, founder of SmokyRibs.com and the Smoky Ribs BBQ & Southern Cuisine YouTube channel, "Even though I've been grilling and smoking meat for the past 45 years, I have only recently entered the world of pellet grill smokers. I enjoy the ease of using a pellet grill, but I still had a lot of questions until I read The Ultimate Wood Pellet Grill Smoker Cookbook. This book is not only jam-packed with fantastic recipes, but Bill has covered all the bases with anything you will ever need to know about a pellet grill. This is a must-have for any pellet grill owner!"--Rus Jones, founder of SmokyRibs.com and the Smoky Ribs BBQ & Southern Cuisine YouTube channel "Bill has been my go-to guy for BBQ expertise for years, and he never lets me down. His new The Ultimate Wood Pellet Grill Smoker Cookbook does not disappoint with over 100 step-by-step recipes that Bill is famous for. The photos are gorgeous, the knowledge shared is indispensable, and those recipes are delicious and inventive--check out the Grilled Lasagna! For beginners and seasoned pros, this cookbook belongs in your collection."--Gary House, founder of Cooking-Outdoors.com and the Cooking Everything Outdoors YouTube channel "From co-hosting GrateTV to appearing on my show, The BBQ Central Show, Bill West has a passion for live-fire cooking that you can see, hear, and read! He knocked it out of the park with his electric smoker cookbook and now wood pellet grill fans can benefit from Bill's guidance."--Greg Rempe, founder and host of TheBBQCentralShow.com podcast
Synopsis
The ultimate guide to classic BBQ with a wood pellet grill You don't need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, this smoker cookbook has everything you need to master wood pellet smoking. Dig in to a foolproof guide on how to achieve grilling success every time, and find delicious recipes for favorites like Baby Back Ribs and Smoke-Fried Chicken. It's your go-to reference for wood pellet grilling, made easy. Bring sweet and savory wood-fired flavor to your table, with: A how-to guide-This smoker cookbook walks you through everything from choosing a grill to prepping ingredients to the flavor profiles of different kinds of wood. A variety of recipes-Experiment with more than 100 classic and new BBQ favorites for poultry, pork, beef, fish and seafood, vegetables, sides, cheese, nuts, breads, desserts, rubs, and sauces. Handy charts-Find guides for timing and temperature, using the right pellets, and diagrams of popular beef and pork cuts. For game days, holidays, or every day, learn how to make succulent meats and sizzling sides on your wood pellet grill., The ultimate guide to classic BBQ with a wood pellet grill You don't need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, this smoker cookbook has everything you need to master wood pellet smoking. Dig in to a foolproof guide on how to achieve grilling success every time, and find delicious recipes for favorites like Baby Back Ribs and Smoke-Fried Chicken. It's your go-to reference for wood pellet grilling, made easy. Bring sweet and savory wood-fired flavor to your table, with: A how-to guide --This smoker cookbook walks you through everything from choosing a grill to prepping ingredients to the flavor profiles of different kinds of wood. A variety of recipes --Experiment with more than 100 classic and new BBQ favorites for poultry, pork, beef, fish and seafood, vegetables, sides, cheese, nuts, breads, desserts, rubs, and sauces. Handy charts --Find guides for timing and temperature, using the right pellets, and diagrams of popular beef and pork cuts. For game days, holidays, or every day, learn how to make succulent meats and sizzling sides on your wood pellet grill., The Ultimate Wood Pellet Grill Smoker Cookbook is the backyard bible for perfect smoking with over 100 classic BBQ recipes and a user-friendly reference to popular pellet grills. Succulent meats, sizzling sides, and smokin' good flavor-you don't need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, The Ultimate Wood Pellet Grill Smoker Cookbook gives you everything you need to master wood pellet smoking. This smoker cookbook gets things fired up with a fool-proof guide on how to use your wood pellet grill, including pellet pairing advice to get the best wood-fired flavor for every cut of meat. With 110 downright delicious recipes for classic and modern favorites like Baby Back Ribs and Smoke-Fried Chicken, The Ultimate Wood Pellet Grill Smoker Cookbook is your go-to reference for great grilling made easy. The Ultimate Wood Pellet Grill Smoker Cookbook brings sweet and savory wood-fired flavor to your table, with: A how-to guide that covers everything from buying your wood pellet grill to preparing for some seriously savory barbecue action. 100 + recipes that include classic and new BBQ favorites for poultry, pork, beef, fish and seafood, vegetables, sides, cheese, nuts, breads, desserts, rubs and sauces. Handy charts that help guide timing and temperature, pellet pairing for flavor, plus diagrams of popular beef and pork cuts. For game days, holidays, or everyday grilling with family or friends, The Ultimate Wood Pellet Grill Smoker Cookbook makes mouthwatering BBQ easy for everyone to enjoy.
ebay_catalog_id
4
Description de l'objet du vendeur
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :364289722376
Dernière mise à jour : juin 23, 2024 13:48:28 HAEAfficher toutes les modificationsAfficher toutes les modifications
Expédition et manutention
Lieu où se trouve l'objet :
Sparks, Nevada, États-Unis
Expédition :
Afrique du Sud, Albanie, Allemagne, Andorre, Angola, Anguilla, Antigua-et-Barbuda, Arabie saoudite, Argentine, Arménie, Aruba, Australie, Autriche, Azerbaïdjan, Bahamas, Bahreïn, Bangladesh, Belgique, Bermudes, Bhoutan, Bolivie, Bosnie-Herzégovine, Botswana, Brunéi Darussalam, Bulgarie, Burkina Faso, Burundi, Bélize, Bénin, Cambodge, Cameroun, Canada, Chili, Chine, Chypre, Colombie, Corée du Sud, Costa Rica, Côte d'Ivoire, Danemark, Djibouti, Espagne, Estonie, Fidji, Finlande, France, Gabon, République du, Gambie, Ghana, Gibraltar, Grenade, Groenland, Grèce, Guatemala, Guinée, Guinée équatoriale, Guyana, Géorgie, Haïti, Honduras, Hong Kong, Hongrie, Inde, Indonésie, Irlande, Islande, Israël, Italie, Jamaïque, Japon, Jordanie, Kazakhstan, Kenya, Kirghizistan, Kiribati, Koweït, Laos, Lesotho, Lettonie, Liban, Liechtenstein, Lituanie, Luxembourg, Macao, Macédoine, Madagascar, Malaisie, Malawi, Maldives, Mali, Malte, Maroc, Mauritanie, Mexique, Moldavie, Monaco, Mongolie, Montserrat, Monténégro, Mozambique, Namibie, Nauru, Nicaragua, Niger, Norvège, Népal, Oman, Ouganda, Ouzbékistan, Pakistan, Panama, Papouasie-Nouvelle-Guinée, Paraguay, Pays-Bas, Philippines, Pologne, Portugal, Pérou, Qatar, Roumanie, Royaume-Uni, Rwanda, République centrafricaine, République de Croatie, République dominicaine, République du Congo, République démocratique du Congo, République tchèque, Saint-Kitts-et-Nevis, Saint-Marin, Saint-Vincent-et-les Grenadines, Sainte-Lucie, Salvador, Samoa, Serbie, Seychelles, Sierra Leone, Singapour, Slovaque, Slovénie, Sri Lanka, Suisse, Suriname, Suède, Swaziland, Sénégal, Tadjikistan, Tanzanie, Taïwan, Tchad, Thaïlande, Togo, Tonga, Trinité-et-Tobago, Tunisie, Turkménistan, Turquie, Uruguay, Vanuatu, Vietnam, Wallis-et-Futuna, Yémen, Zambie, Zimbabwe, Égypte, Émirats arabes unis, Équateur, Érythrée, État de la Cité du Vatican, États-Unis, Éthiopie, Île Maurice, Îles Caïmans, Îles Salomon, Îles Turks et Caicos, Îles du Cap-Vert
Lieux exclus :
Adresses militaires ou navales, Afghanistan, Alaska/Hawaii, Algérie, Barbade, Biélorussie, Brésil, Guadeloupe, Guinée-Bissau, Guyane française, Irak, Libye, Libéria, Martinique, Nigeria, Nouvelle-Calédonie, Polynésie française, Protectorats des États-Unis, Russie, Réunion, Ukraine, Venezuela
| Expédition et manutention | À | Service | Livraison*Voir les remarques sur la livraison |
|---|---|---|---|
| Expédition sans frais | États-Unis | Standard Shipping | Livraison prévue entre le jeu. 27 juin et le lun. 1 juil. à 43230 |
| 5,50 $US (environ 7,54 $C) | États-Unis | Expedited Shipping | Livraison prévue entre le mer. 26 juin et le ven. 28 juin à 43230 |
| Délai de manutention |
|---|
| Expédition dans les 2 jours ouvrables après réception du paiement. |
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