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100 biscuits : le livre de cuisson pour chaque cuisine, avec biscuits classiques, roman...
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Lieu : Orange, Virginia, États-Unis
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Livraison prévue entre le mar. 4 juin et le jeu. 6 juin à 43230
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Numéro de l'objet eBay :326106979333
Dernière mise à jour : avr. 29, 2024 14:02:08 HAEAfficher toutes les modificationsAfficher toutes les modifications
Caractéristiques de l'objet
- État
- Type
- Novel
- ISBN
- 9781452180731
- Book Title
- 100 Cookies : The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
- Item Length
- 9.3in
- Publisher
- Chronicle Books
- Publication Year
- 2020
- Format
- Hardcover
- Language
- English
- Item Height
- 1.3in
- Genre
- Cooking, House & Home
- Topic
- General, Methods / Baking, Courses & Dishes / Cookies
- Item Width
- 7.9in
- Item Weight
- 35.6 Oz
- Number of Pages
- 304 Pages
À propos de ce produit
Product Information
From celebrated blogger Sarah Kieffer whose pan-banging cookie technique "broke the internet," this is a go-to baking book featuring 100 recipes for spectacular cookies, brownies, bars, and more! Featured in the New York Times , Food & Wine , Wall Street Journal , Wine Enthusiast , The Kitchn , Cup of Jo , Food52 , and The Today Show Nominated for a 2020 Goodreads Choice Award for Best Cookbooks "This is a cookie gold mine! I've been waiting years for all of Sarah's cookie wisdom to transfer from her brain to my kitchen, and here it is! Sarah's recipes are reliable, approachable, and just plain crave-able. This world has reached peak cookie deliciousness thanks to Sarah."--Molly Yeh, star of Girl Meets Farm , author of Molly on the Range Chocolatey, fruity, crispy, chewy, classic, inventive--there's a foolproof recipe for the perfect treat for everyone in this cookie cookbook, including: Marshmallow Peanut Butter Brownies Olive Oil Sugar Cookies with Blood Orange Glaze Red Wine Cherry Cheesecake Swirl Bars Pan-Banging Ginger Molasses S'mores Cookies Snickerdoodles and many more! Organized into seven chapters and introducing innovative baking techniques, 100 Cookies features dessert recipes ranging from the Classic Chocolate Chip made three different ways to bars, brownies, and blondies that reflect a wide range of flavors and global inspiration. With gorgeous full-color photographs throughout, this is the comprehensive-yet-charming cookbook every cookie lover (or those who love to bake cookies) needs. ACCOMPLISHED AUTHOR: Sarah Kieffer is the beloved blogger behind The Vanilla Bean Blog , past winner of Saveur Reader's Choice Best Baking & Desserts Blog. She is "the one who broke the Internet with her pan-banging cookies, large, chocolate-rich, and rippled like sandbars. And this book offers plenty of bangers, with a whole chapter of crinkly treats for those who like to make some noise on the way to dessert. Baking them all could be your winter challenge."-- The Boston Globe DELICIOUS SUCCESS: With more than 150,000 copies sold, 100 Cookies is a resounding success, and the seasonal follow-up, Baking for the Holidays , is beloved by bakers nationwide. GREAT GIFT: With anyone-can-do-it recipes, this is a perfect anytime gift (birthday, holiday, Valentine's Day, housewarming, etc.) alongside a cute apron or baking product. Package this book together with Baking for the Holidays to create an adorable set for a lucky baker in your life. Perfect for: Home bakers of all levels Fans of Sarah Kieffer's blog, Instagram, and cookbooks Owners of Dorie's Cookies , Dessert Person , Snacking Cakes , or Pastry Love Shoppers looking for a hostess or housewarming gift for bakers and cookie lovers
Product Identifiers
Publisher
Chronicle Books
ISBN-10
1452180733
ISBN-13
9781452180731
eBay Product ID (ePID)
22038825751
Product Key Features
Book Title
100 Cookies : The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Format
Hardcover
Language
English
Topic
General, Methods / Baking, Courses & Dishes / Cookies
Publication Year
2020
Genre
Cooking, House & Home
Number of Pages
304 Pages
Dimensions
Item Length
9.3in
Item Height
1.3in
Item Width
7.9in
Item Weight
35.6 Oz
Additional Product Features
Lc Classification Number
Tx772.K536 2020
Reviews
"When it comes to baking cookies, Sarah Kieffer's pan-banging recipe and method is all we use at my house. Her recipes are superb." - Andrew Zimmern, chef, restauranteur, and TV personality, "Sarah's pan-banging cookies are the gold standard of chocolate chip cookies. Yet she's managed to set the bar even higher with her new book, 100 Cookies . Sarah bakes with all the passion and soul of a poet, so it is no wonder her recipes have captured the hearts of bakers all over the world. Her gorgeous photography makes it impossible to flip through the book without wanting to bake every single recipe. I am starting with the Marshmallow Peanut Butter Brownies because they are the most glorious pan of brownies I have ever seen. Well, until I turned the page to yet another beautiful creation. Sarah is nothing short of a cookie goddess! You need this book and a large glass of milk."-Zoë François , pastry chef and coauthor of the bestselling Artisan Bread in Five Minutes a Day series, "Sarah's pan-banging cookies are the gold standard of chocolate chip cookies. Yet she's managed to set the bar even higher with her new book, 100 Cookies . Sarah bakes with all the passion and soul of a poet, so it is no wonder her recipes have captured the hearts of bakers all over the world. Her gorgeous photography makes it impossible to flip through the book without wanting to bake every single recipe. I am starting with the Marshmallow Peanut Butter Brownies because they are the most glorious pan of brownies I have ever seen. Well, until I turned the page to yet another beautiful creation. Sarah is nothing short of a cookie goddess! You need this book and a large glass of milk." --Zoë François , pastry chef and coauthor of the bestselling Artisan Bread in Five Minutes a Day series, "Sarah Kieffer is living her dream. She turned a childhood obsession for baking into the most joyful cookie book ever. I love her writing, her recipes, and the way she guides you through every step. Start with her Chocolate Chip Cookies, which are famous for a reason!" - Ina Garten, Barefoot Contessa cookbooks and television, "Sarah Kieffer has the innate ability to create recipes that capture a sense of culinary nostalgia-both real and imagined-and are remarkably better than any memory could be. She takes every whim and amplifies its magic, creating sweets that never disappoint. She is one of the talents I rely upon when I need the platonic ideal of a recipe. This book is a treasure trove of sure-to-be favorites."- Tara O'Brady, food writer and author of Seven Spoons, "Sarah is one of my most trusted baking resources, and I was thrilled to see that she poured her infinite cookie wisdom into this spectacular book. It is full of fool-proof recipes to fit every possible cookie craving and cookie cravings I didn't even know I had. I cannot wait to bake my way through the whole thing, starting with the Peanut Butter Crunch Brownies!" - Yossi Arefi, baker and author of Sweeter off the Vine -- -, "This is a cookie gold mine! I've been waiting years for all of Sarah's cookie wisdom to transfer from her brain to my kitchen, and here it is! Sarah's recipes are reliable, approachable, and just plain crave-able. This world has reached peak cookie deliciousness thanks to Sarah."--Molly Yeh, blogger, author of Molly on the Range , and star of Girl Meets Farm, "This is a cookie gold mine! I've been waiting years for all of Sarah's cookie wisdom to transfer from her brain to my kitchen, and here it is! Sarah's recipes are reliable, approachable, and just plain crave-able. This world has reached peak cookie deliciousness thanks to Sarah." -Molly Yeh, blogger, author of Molly on the Range , and star of Girl Meets Farm -- -, "Sarah Kieffer has the innate ability to create recipes that capture a sense of culinary nostalgia-both real and imagined-and are remarkably better than any memory could be. She takes every whim and amplifies its magic, creating sweets that never disappoint. She is one of the talents I rely upon when I need the platonic ideal of a recipe. This book is a treasure trove of sure-to-be favorites."- Tara O'Brady , food writer and author of Seven Spoons, "Sarah Kieffer has the innate ability to create recipes that capture a sense of culinary nostalgia--both real and imagined--and are remarkably better than any memory could be. She takes every whim and amplifies its magic, creating sweets that never disappoint. She is one of the talents I rely upon when I need the platonic ideal of a recipe. This book is a treasure trove of sure-to-be favorites." -- Tara O'Brady, food writer and author of Seven Spoons, "Sarah's pan-banging cookies are the gold standard of chocolate chip cookies. Yet she's managed to set the bar even higher with her new book, 100 Cookies . Sarah bakes with all the passion and soul of a poet, so it is no wonder her recipes have captured the hearts of bakers all over the world. Her gorgeous photography makes it impossible to flip through the book without wanting to bake every single recipe. I am starting with the Marshmallow Peanut Butter Brownies because they are the most glorious pan of brownies I have ever seen. Well, until I turned the page to yet another beautiful creation. Sarah is nothing short of a cookie goddess! You need this book and a large glass of milk." -Zoë François , pastry chef and coauthor of the bestselling Artisan Bread in Five Minutes a Day series -- -, "It is absolutely safe to declare Sarah Kieffer the Queen of Cookies, and once you bake from this over-the-top collection of cookie perfection, you will see why the crown is hers to wear! My favorite chapter has to be Pan-Banging Cookies, because why stop with chocolate chip? Now there is a flavor for any time the mood strikes to bang that pan. This is a 'buy at least two copies' kind of book-keep one, give one. The world needs this!" -Brian Hart Hoffman, editor-in-chief, Bake from Scratch, "Sarah is one of my most trusted baking resources, and I was thrilled to see that she poured her infinite cookie wisdom into this spectacular book. It is full of fool-proof recipes to fit every possible cookie craving and cookie cravings I didn't even know I had. I cannot wait to bake my way through the whole thing, starting with the Peanut Butter Crunch Brownies!" - Yossi Arefi, baker and author of Sweeter off the Vine, "Sarah's pan-banging cookies are the gold standard of chocolate chip cookies. Yet she's managed to set the bar even higher with her new book, 100 Cookies . Sarah bakes with all the passion and soul of a poet, so it is no wonder her recipes have captured the hearts of bakers all over the world. Her gorgeous photography makes it impossible to flip through the book without wanting to bake every single recipe. I am starting with the Marshmallow Peanut Butter Brownies because they are the most glorious pan of brownies I have ever seen. Well, until I turned the page to yet another beautiful creation. Sarah is nothing short of a cookie goddess! You need this book and a large glass of milk." -Zoë François , pastry chef and coauthor of the bestselling Artisan Bread in Five Minutes a Day series, "This is a cookie gold mine! I've been waiting years for all of Sarah's cookie wisdom to transfer from her brain to my kitchen, and here it is! Sarah's recipes are reliable, approachable, and just plain crave-able. This world has reached peak cookie deliciousness thanks to Sarah." -Molly Yeh, blogger, author of Molly on the Range , and star of Girl Meets Farm, "Sarah's pan-banging cookies are the gold standard of chocolate chip cookies. Yet she's managed to set the bar even higher with her new book, 100 Cookies . Sarah bakes with all the passion and soul of a poet, so it is no wonder her recipes have captured the hearts of bakers all over the world. Her gorgeous photography makes it impossible to flip through the book without wanting to bake every single recipe. I am starting with the Marshmallow Peanut Butter Brownies because they are the most glorious pan of brownies I have ever seen. Well, until I turned the page to yet another beautiful creation. Sarah is nothing short of a cookie goddess! You need this book and a large glass of milk." -Zo? Fran?ois , pastry chef and coauthor of the bestselling Artisan Bread in Five Minutes a Day series, "It is absolutely safe to declare Sarah Kieffer the Queen of Cookies, and once you bake from this over-the-top collection of cookie perfection, you will see why the crown is hers to wear! My favorite chapter has to be Pan-Banging Cookies, because why stop with chocolate chip? Now there is a flavor for any time the mood strikes to bang that pan. This is a 'buy at least two copies' kind of book-keep one,?give one. The world needs this!"? -Brian Hart Hoffman, editor-in-chief, Bake from Scratch?, "It is absolutely safe to declare Sarah Kieffer the Queen of Cookies, and once you bake from this over-the-top collection of cookie perfection, you will see why the crown is hers to wear! My favorite chapter has to be Pan-Banging Cookies, because why stop with chocolate chip? Now there is a flavor for any time the mood strikes to bang that pan. This is a 'buy at least two copies' kind of book--keep one, give one. The world needs this!" --Brian Hart Hoffman, editor-in-chief, Bake from Scratch, "Sarah Kieffer has the innate ability to create recipes that capture a sense of culinary nostalgia-both real and imagined-and are remarkably better than any memory could be. She takes every whim and amplifies its magic, creating sweets that never disappoint. She is one of the talents I rely upon when I need the platonic ideal of a recipe. This book is a treasure trove of sure-to-be favorites."- Tara O'Brady, food writer and author of Seven Spoons -- -, "It is absolutely safe to declare Sarah Kieffer the Queen of Cookies, and once you bake from this over-the-top collection of cookie perfection, you will see why the crown is hers to wear! My favorite chapter has to be Pan-Banging Cookies, because why stop with chocolate chip? Now there is a flavor for any time the mood strikes to bang that pan. This is a 'buy at least two copies' kind of book-keep one, give one. The world needs this!" -Brian Hart Hoffman, editor-in-chief, Bake from Scratch -- -, "Sarah Kieffer is living her dream. She turned a childhood obsession for baking into the most joyful cookie book ever. I love her writing, her recipes, and the way she guides you through every step. Start with her Chocolate Chip Cookies, which are famous for a reason!" - Ina Garten, Barefoot Contessa cookbooks and television -- -
Lccn
2019-051308
Dewey Decimal
641.8654
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes
Description de l'objet du vendeur
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :326106979333
Dernière mise à jour : avr. 29, 2024 14:02:08 HAEAfficher toutes les modificationsAfficher toutes les modifications
Expédition et manutention
Lieu où se trouve l'objet :
Orange, Virginia, États-Unis
Expédition :
Afghanistan, Afrique du Sud, Albanie, Algérie, Allemagne, Andorre, Angola, Anguilla, Antigua-et-Barbuda, Arabie saoudite, Argentine, Arménie, Aruba, Australie, Autriche, Azerbaïdjan, Bahamas, Bahreïn, Bangladesh, Belgique, Bermudes, Bhoutan, Bolivie, Bosnie-Herzégovine, Botswana, Brunéi Darussalam, Brésil, Bulgarie, Burkina Faso, Burundi, Bélize, Bénin, Cambodge, Cameroun, Canada, Chili, Chine, Chypre, Colombie, Corée du Sud, Costa Rica, Côte d'Ivoire, Danemark, Djibouti, Espagne, Estonie, Fidji, Finlande, France, Gabon, République du, Gambie, Ghana, Gibraltar, Grenade, Groenland, Grèce, Guatemala, Guinée, Guinée équatoriale, Guinée-Bissau, Guyana, Géorgie, Haïti, Honduras, Hong Kong, Hongrie, Inde, Indonésie, Irlande, Islande, Israël, Italie, Jamaïque, Japon, Jordanie, Kazakhstan, Kenya, Kirghizistan, Kiribati, Koweït, Laos, Lesotho, Lettonie, Liban, Libéria, Liechtenstein, Lituanie, Luxembourg, Macao, Macédoine, Madagascar, Malaisie, Malawi, Maldives, Mali, Malte, Maroc, Mauritanie, Mexique, Moldavie, Monaco, Mongolie, Montserrat, Monténégro, Mozambique, Namibie, Nauru, Nicaragua, Niger, Nigeria, Norvège, Nouvelle-Zélande, Népal, Oman, Ouganda, Ouzbékistan, Pakistan, Panama, Papouasie-Nouvelle-Guinée, Paraguay, Pays-Bas, Philippines, Pologne, Portugal, Pérou, Qatar, Roumanie, Royaume-Uni, Rwanda, République centrafricaine, République de Croatie, République dominicaine, République du Congo, République démocratique du Congo, République tchèque, Saint-Kitts-et-Nevis, Saint-Marin, Saint-Vincent-et-les Grenadines, Sainte-Lucie, Salvador, Samoa, Serbie, Seychelles, Sierra Leone, Singapour, Slovaque, Slovénie, Sri Lanka, Suisse, Suriname, Suède, Swaziland, Sénégal, Tadjikistan, Tanzanie, Taïwan, Tchad, Thaïlande, Togo, Tonga, Trinité-et-Tobago, Tunisie, Turkménistan, Turquie, Uruguay, Vanuatu, Vietnam, Wallis-et-Futuna, Yémen, Zambie, Zimbabwe, Égypte, Émirats arabes unis, Équateur, Érythrée, État de la Cité du Vatican, États-Unis, Éthiopie, Île Maurice, Îles Caïmans, Îles Salomon, Îles Turks et Caicos, Îles du Cap-Vert
Lieux exclus :
Barbade, Guadeloupe, Guyane française, Libye, Martinique, Nouvelle-Calédonie, Polynésie française, Russie, Réunion, Ukraine, Venezuela
| Expédition et manutention | À | Service | Livraison*Voir les remarques sur la livraison |
|---|---|---|---|
| 5,61 $US (environ 7,69 $C) | États-Unis | Expédition au tarif économique (USPS Media MailTM) | Livraison prévue entre le mar. 4 juin et le jeu. 6 juin à 43230 |
| 6,82 $US (environ 9,35 $C) | États-Unis | Expédition accélérée (USPS Priority Mail®) | Livraison prévue entre le mar. 4 juin et le jeu. 6 juin à 43230 |
| Délai de manutention |
|---|
| Expédition dans les 2 jours ouvrables après réception du paiement. |
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Taxe de vente pour cet objet (326106979333)
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Évaluations comme vendeur (1 721)
i***i (521)- Évaluation laissée par l'acheteur.
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Nice record arrived in fine shape. I would definitely shop with this seller again. Well packed too.
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Thank you!
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Thanks!