Expédition et livraisonPour obtenir plus d'informations sur l'expédition et les renvois, cliquez sur En savoir plus.
Vous en avez un à vendre?

Five Roses: A Guide to Good Cooking par Elizabeth Driver : Neuf

74,80 $US
Environ101,57 $C
État :
Entièrement neuf
Le dernier1 vendus
D'autres ont acheté cet objet. Un acheteur a déjà acheté cet objet.
Expédition :
Sans frais Standard Shipping.
Lieu : Sparks, Nevada, États-Unis
Livraison :
Livraison prévue entre le mar. 24 sept. et le sam. 28 sept. à 43230
Le délai de livraison est estimé en utilisant notre méthode exclusive, basée sur la proximité de l'acheteur du lieu où se trouve l'objet, le service d'expédition sélectionné, l'historique d'expédition du vendeur et d'autres facteurs. Les délais de livraison peuvent varier, particulièrement lors de périodes achalandées.
Renvois :
Renvoi sous 30jours. L'acheteur paie les frais de renvoi.
Paiements :
    

Magasinez en toute confiance

Garantie de remboursement eBay
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :284289935423
Dernière mise à jour : sept. 15, 2024 07:01:56 HAEAfficher toutes les modificationsAfficher toutes les modifications

Caractéristiques de l'objet

État
Entièrement neuf: Un livre neuf, non lu, non utilisé et en parfait état, sans aucune page manquante ...
Publication Date
2003-03-01
Pages
224
ISBN
1552854582
Book Title
Five Roses : a Guide to Good Cooking
Book Series
Classic Canadian Cookbook Ser.
Publisher
Whitecap Books, The Limited
Item Length
8.8 in
Publication Year
2003
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.7 in
Author
Whitecap Books Ltd.
Genre
Cooking
Topic
Regional & Ethnic / Canadian, General, Courses & Dishes / Bread, Courses & Dishes / Pastry
Item Weight
15.7 Oz
Item Width
5.5 in
Number of Pages
224 Pages

À propos de ce produit

Product Identifiers

Publisher
Whitecap Books, The Limited
ISBN-10
1552854582
ISBN-13
9781552854587
eBay Product ID (ePID)
2791933

Product Key Features

Book Title
Five Roses : a Guide to Good Cooking
Number of Pages
224 Pages
Language
English
Publication Year
2003
Topic
Regional & Ethnic / Canadian, General, Courses & Dishes / Bread, Courses & Dishes / Pastry
Illustrator
Yes
Genre
Cooking
Author
Whitecap Books Ltd.
Book Series
Classic Canadian Cookbook Ser.
Format
Trade Paperback

Dimensions

Item Height
0.7 in
Item Weight
15.7 Oz
Item Length
8.8 in
Item Width
5.5 in

Additional Product Features

Intended Audience
Trade
Reviews
The classic recipes are familiar and comforting to most North American families and provide simple recipes for any meal or occasion., "The Five Roses Cookbook Prize Butter Tarts recipe is literally the only butter tart recipe that my family has ever used. Period. We don't stray away from it, we don't mess with it. . . The Five Roses Cookbook Prize Butter Tarts recipe is perfection." -- thekitchenmagpie.com
Dewey Edition
21
Number of Volumes
1 vol.
Table Of Content
Table of Contents Introduction Yeast Breads Quick Breads Cakes Cake Fillings Frostings Christmas Cakes and Plum Pudding Cookies Pastries and Pies Chou Pastry, Cream Puffs and Eclairs Desserts Sweet Sauces for Desserts Beverages Sandwiches Soups Savoury Sauces, Gravies and Dressings Luncheon and Supper Dishes Cheese and Eggs Fish Meats Variety Meats Poultry Wild Game Cookery Deep Fat Frying Vegetables Salads Salad Dressings Freezing Foods Jams, Jellies, Conserves and Preserves Pickles and Relishes Candy Foreign Fare Index
Synopsis
For well over half a century the Five Roses: A Guide to Good Cooking has been Canada's most popular cookbook. Prized as a practical, down to earth recipe book, it is the day to day friend of thousands of Canadian homemakers. The latest of Whitecap's Classic Canadian Cookbooks the 21st Edition has been specially designed for today's busy homemakers with the following: It contains the best recipes of the previous editions, It features guidelines for everything from baking bread and making the perfect cup of tea to roasting turkey and creating delicious pies, A host of new and interesting recipes have been added, The attractive new cover has a plastic finish that wipes clean instantly, New, easy to read type has been used throughout, and the layout of the sections has been planned for your convenience, There are handy cross references for compatible recipes matching, for example, cakes with icings, meats with sauces, The many helpful hints and instruction charts make it a joy to work with, Plus an exotic chapter entitled Foreign Fare highlights dishes from France, Italy, Switzerland, Scandinavia, China and Japan, and Historical notes by culinary historian Elizabeth Driver have been placed throughout the book. Every recipe has been approved and thoroughly tested in the famous Five Roses Kitchens. We guarantee that they will work perfectly in your kitchen. No wonder the Five Roses: A Guide to Good Cooking has become a popular gift for the new bride. It is this tradition of service to homemakers which has made Five Roses Flour Canada's most respected name in baking. This delightful book is certain to be a favourite for years to come., For well over half a century the Five Roses: A Guide to Good Cooking has been Canada's most popular cookbook. Prized as a practical, down to earth recipe book, it is the day to day friend of thousands of Canadian homemakers.

Description de l'objet du vendeur

AlibrisBooks

AlibrisBooks

98,8% d'évaluations positives
1,8M objets vendus
Visiter la BoutiqueContacter
Membre depuis : mai 2008
Alibris is the premier online marketplace for independent sellers of new & used books, as well as rare & collectible titles. We connect people who love books to thousands of independent sellers around ...
Plus

Évaluations détaillées du vendeur

Moyenne au cours des 12 derniers mois
Qualité de la description
4.9
Justesse des frais d'expédition
4.9
Rapidité de l'expédition
4.9
Communication
4.9

Évaluations comme vendeur (473 416)

  • p***p (47)- Évaluation laissée par l'acheteur.
    Six derniers mois
    Achat vérifié
    Great seller! Item is what I ordered; good communication; shipped promptly; good value. NOTE TO SELLER: packaging was NOT appropriate for item; it was a flimsy, plastic envelope, with no stiff material to prevent creases. The book came with two deep creases that involved the *entire* item: one is a 1" triangle lower left side (bound edge); the other is a 7" triangle on upper right side (open edge).
  • s***s (125)- Évaluation laissée par l'acheteur.
    Dernier mois
    Achat vérifié
    This is an outstanding seller to deal with. Fair prices that are more than reasonable in this economy. The product is in better condition than described, a true value for my money. Packaged and shipped well shows seller has concern for the products he sells to arrive in excellent condition. The seller is friendly and communicates timely with his customers. I highly recommend this seller and would do business again anytime. Thank you!
  • o***o (80)- Évaluation laissée par l'acheteur.
    Dernier mois
    Achat vérifié
    The seller charged a very reasonable price and shipped it quickly in a sturdy package. It arrived fast and in perfect condition. There was no need for further communication. They did a great job and I strongly recommend this seller.

Évaluations et avis sur le produit

5.0
9 évaluations du produit
  • 9 utilisateurs ont attribué une note de 5 étoiles sur 5
  • 0 utilisateurs ont attribué une note de 4 étoiles sur 5
  • 0 utilisateurs ont attribué une note de 3 étoiles sur 5
  • 0 utilisateurs ont attribué une note de 2 étoiles sur 5
  • 0 utilisateurs ont attribué une note de 1 étoiles sur 5

Would recommend

Good value

Compelling content

Avis les plus pertinents

  • The BEST cookbook I have EVER owned! Great value for your money!

    I received my first copy of this cookbook in 1974 in Home Economics class. Since then I have always had two copies; one I use and one "in reserve". It is the perfect cookbook for new cooks who want to know how (for example) to make bread. There are pictures to accompany the recipes and answers if things don't turn out (which will be a rare event) as if you follow the recipe it WILL turn out right always. It is a cook book from Canada and has distinctly Canadian recipes in it; but there are plenty of recipes for every individual. Five Roses (in Canada) also produces great flour. I have found the flour in Kentucky in a Mediterranean food market. It is worth looking for no matter where you live. There are recipes for preserves and canning ~ which is a dying Art in these times of rush; but if ...

  • The five roses cook book is wonderful.

    The cook book is wonderful. The cook book has great recipes in it. The five roses cook book has a great recipe for hot chocolate and marmalade jam. The cook book has pictures of meats in it. The cook book is brand new and I just love the book. The people that gave me the book that gave it to me thank you.

    Achat vérifié : OuiÉtat : OccasionVendu par : thrift.books

  • Not a busy cover...to the point using flour. I really like that it's just red and white.

    Great basic not fancy cookbook. Easy to read and a lot of great tips on baking.

    Achat vérifié : OuiÉtat : OccasionVendu par : daltonandsons

  • love it

    I have hunting for this cookbook for a while. It's not the one I remember from childhood but it has a lot of the recipes I was hoping to find.

    Achat vérifié : OuiÉtat : OccasionVendu par : thrift.books

  • Favorite Recipes

    Great assortment of time proven recipes

    Achat vérifié : OuiÉtat : OccasionVendu par : zoom_books