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Cuisine italienne du Père Orsini - livre de poche - TRES BON
6,00 $US
Environ8,15 $C
État :
Très bon
Un livre qui n’a pas l’air neuf et qui a été lu, mais qui est en excellent état. La couverture ne présente aucun dommage apparent et la jaquette (si applicable) est incluse (dans le cas des livres à reliure). Il n'y a aucune page manquante ou endommagée, aucun pli, aucune déchirure, aucun passage surligné ou souligné et aucune inscription en marge. Il est possible que le contreplat porte d'infimes marques d'identification. Le livre présente des traces d'usure infimes.
Expédition :
Sans frais USPS Media MailTM.
Lieu : Montgomery, Illinois, États-Unis
Livraison :
Livraison prévue entre le mer. 25 sept. et le lun. 30 sept. à 43230
Renvois :
Renvoi sous 30jours. Le vendeur paie les frais de renvoi.
Paiements :
Magasinez en toute confiance
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :276423521690
Dernière mise à jour : juil. 18, 2024 15:38:11 HAEAfficher toutes les modificationsAfficher toutes les modifications
Caractéristiques de l'objet
- État
- Brand
- Unbranded
- MPN
- Does not apply
- ISBN
- 9780312095246
- Book Title
- Father Orsini's Italian Kitchen
- Publisher
- St. Martin's Press
- Item Length
- 9 in
- Publication Year
- 1993
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.7 in
- Features
- Reprint
- Genre
- Cooking
- Topic
- General, Regional & Ethnic / Italian
- Item Weight
- 15.9 Oz
- Item Width
- 7 in
- Number of Pages
- 288 Pages
À propos de ce produit
Product Identifiers
Publisher
St. Martin's Press
ISBN-10
0312095244
ISBN-13
9780312095246
eBay Product ID (ePID)
146270
Product Key Features
Book Title
Father Orsini's Italian Kitchen
Number of Pages
288 Pages
Language
English
Publication Year
1993
Topic
General, Regional & Ethnic / Italian
Illustrator
Yes
Features
Reprint
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.7 in
Item Weight
15.9 Oz
Item Length
9 in
Item Width
7 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
20
Reviews
"Not since Brother Lawrence taught theology while baking bread in a monastery kitchen have we had such a priest among the pots. This book is aw warm as the good Father and his pasta recipes alone will make you convert to his simple and basic Italian style. My copy is already covered with tomato sauce and wine. Wonderful! This book is totally useful and delicious." --Jeffery Smith, The Frugal Gourmet, "Not since Brother Lawrence taught theology while baking bread in a monastery kitchen have we had such a priest among the pots. This book is aw warm as the good Father and his pasta recipes alone will make you convert to his simple and basic Italian style. My copy is already covered with tomato sauce and wine. Wonderful! This book is totally useful and delicious." --Jeffery Smith,The Frugal Gourmet
Dewey Decimal
641.5945
Edition Description
Reprint
Synopsis
Father Orsini's Italian Kitchen is a rare combination of authentic, old world recipes and an insightful look at the role food plays in our everyday relationships. Did you ever wonder what some priests do in their spare time? Here's one answer... Father Joseph Orsini, a retired Roman Catholic priest, thanks to his mother's expert guidance and advice, has become a cook of considerable distinction. Father Orsini's Italian Kitchen is a divine Italian-American cookbook. Inside you'll find 200 traditional, easy-to-follow, and utterly delicious Italian recipes. From pasta to soups and salads to desserts, Father Joe provides exciting Southern Italian and Mediterranean dishes taken from the homespun recipes that make up the foundation of traditional Italian cooking. But this is more than just a collection of superb Italian dishes. Father Orsini includes heart-warming anecdotes about growing up in a large Italian family in New Jersey, and many historical, philosophical, and theological facts relating the joy of cooking to the total human experience., Father Orsini's Italian Kitchen is a rare combination of authentic, old world recipes and an insightful look at the role food plays in our everyday relationships. Did you ever wonder what some priests do in their spare time? Here's one answer... Father Joseph Orsini, a retired Roman Catholic priest, thanks to his mother's expert guidance and advice, has become a cook of considerable distinction. Father Orsini's Italian Kitchenis a divine Italian-American cookbook. Inside you'll find 200 traditional, easy-to-follow, and utterly delicious Italian recipes. From pasta to soups and salads to desserts, Father Joe provides exciting Southern Italian and Mediterranean dishes taken from the homespun recipes that make up the foundation of traditional Italian cooking. But this is more than just a collection of superb Italian dishes. Father Orsini includes heart-warming anecdotes about growing up in a large Italian family in New Jersey, and many historical, philosophical, and theological facts relating the joy of cooking to the total human experience.
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