L'objet de cette annonce a été vendu le jeu. 24 juil. à 20:22.
Mise en conserve et conservation pour débutants : les recettes et cannes essentielles en conserve...
Vendu
Mise en conserve et conservation pour débutants : les recettes et cannes essentielles en conserve...
6,29 $US6,29 $US
jeu., juil. 24, 08:22 PMjeu., juil. 24, 08:22 PM
Vous en avez un à vendre?

Mise en conserve et conservation pour débutants : les recettes et cannes essentielles en conserve...

6,29 $US
Environ8,66 $C
État :
Bon
    Expédition :
    Sans frais Standard Shipping.
    Lieu : Pittsburgh, Pennsylvania, États-Unis
    Livraison :
    Livraison prévue entre le sam. 9 août et le mer. 13 août à 94104
    Le délai de livraison est estimé en utilisant notre méthode exclusive, basée sur la proximité de l'acheteur du lieu où se trouve l'objet, le service d'expédition sélectionné, l'historique d'expédition du vendeur et d'autres facteurs. Les délais de livraison peuvent varier, particulièrement lors de périodes achalandées.
    Renvois :
    Renvoi sous 30 jours. L'acheteur paie les frais de renvoi. Si vous utilisez une étiquette d'envoi eBay, son coût sera déduit du montant de votre remboursement.
    Paiements :
         Diners Club

    Magasinez en toute confiance

    Garantie de remboursement eBay
    Le vendeur assume l'entière responsabilité de cette annonce.
    Numéro de l'objet eBay :226719583306
    Dernière mise à jour : juil. 24, 2025 11:24:03 HAEAfficher toutes les modificationsAfficher toutes les modifications

    Caractéristiques de l'objet

    État
    Bon: Un livre qui a été lu, mais qui est en bon état. La couverture présente des dommages infimes, ...
    Release Year
    2013
    ISBN
    9781623151836

    À propos de ce produit

    Product Identifiers

    Publisher
    Callisto Publishing LLC
    ISBN-10
    162315183X
    ISBN-13
    9781623151836
    eBay Product ID (ePID)
    17038480746

    Product Key Features

    Book Title
    Canning and Preserving for Beginners : the Essential Canning Recipes and Canning Supplies Guide
    Number of Pages
    166 Pages
    Language
    English
    Publication Year
    2013
    Topic
    Reference, Methods / Special Appliances, Methods / Canning & Preserving
    Illustrator
    Yes
    Genre
    Cooking
    Author
    Rockridge Press
    Format
    Trade Paperback

    Dimensions

    Item Height
    0.6 in
    Item Weight
    19.6 Oz
    Item Length
    9.2 in
    Item Width
    7.5 in

    Additional Product Features

    Intended Audience
    Trade
    Synopsis
    "Whether you are a local food movement enthusiast or just starting out on the food preservation journey, this is the resource to have."--Eric, reader Canning and preserving is a great solution to always having local, seasonal, and budget-friendly food in your kitchen. But unless you learned how to do it in your grandmother's kitchen, it can be difficult--not to mention dangerous--to know where to start. Canning & Preserving for Beginners explains the process of home canning with step-by-step directions and easy, flavorful canning recipes. Experience how enjoyable and delicious it can be to eat seasonally with this simple and straightforward reference. Canning & Preserving for Beginners will help you quickly become an expert in home canning with: 70 Easy Recipes for canning and preserving the perfect pickles, relishes, jams and jellies throughout the year Step-by-Step Guidelines for canning techniques, such as water bath canning and pressure canning Tips and Tricks saving time and safely canning your favorite fruits and vegetables Canning recipes include: Classic Dill Pickles, Pickled Green Beans, Strawberry Jam, Apple Butter, Onion Relish, Mango Salsa, Honey-Pear Jelly, Light Blueberry-Almond Fruit Spread, Carrots, Asparagus Spears, Chili con Carne, Vegetable Soup, and much more "...filled with clear and easy to follow information and tried and tested recipes that will put your canning nerves at ease. "--Maria Slavik, Sweet Domesticity Blog, "Whether you are a local food movement enthusiast or just starting out on the food preservation journey, this is the resource to have."--Eric, reader Canning and preserving is a great solution to always having local, seasonal, and budget-friendly food in your kitchen. But unless you learned how to do it in your grandmother's kitchen, it can be difficult--not to mention dangerous--to know where to start. Canning and Preserving for Beginners explains the process of home canning with step-by-step directions and easy, flavorful canning recipes. Experience how enjoyable and delicious it can be to eat seasonally with this simple and straightforward reference. Canning and Preserving for Beginners will help you quickly become an expert in home canning with: 70 Easy Recipes for canning and preserving the perfect pickles, relishes, jams and jellies throughout the year. Step-by-Step Guidelines for canning techniques, such as water bath canning and pressure canning. Tips and Tricks saving time and safely canning your favorite fruits and vegetables. Canning and Preserving for Beginners includes recipes like: Classic Dill Pickles, Pickled Green Beans, Strawberry Jam, Apple Butter, Onion Relish, Mango Salsa, Honey-Pear Jelly, Light Blueberry-Almond Fruit Spread, Carrots, Asparagus Spears, Chili con Carne, Vegetable Soup, and much more! "...filled with clear and easy to follow information and tried and tested recipes that will put your canning nerves at ease. "--Maria Slavik, Sweet Domesticity Blog, "Whether you are a local food movement enthusiast or just starting out on the food preservation journey, this is the resource to have."-Eric, reader Canning and preserving is a great solution to always having local, seasonal, and budget-friendly food in your kitchen. But unless you learned how to do it in your grandmother's kitchen, it can be difficult-not to mention dangerous-to know where to start. Canning and Preserving for Beginners explains the process of home canning with step-by-step directions and easy, flavorful canning recipes. Experience how enjoyable and delicious it can be to eat seasonally with this simple and straightforward reference. Canning and Preserving for Beginners will help you quickly become an expert in home canning with- 70 Easy Recipes for canning and preserving the perfect pickles, relishes, jams and jellies throughout the year.Step-by-Step Guidelines for canning techniques, such as water bath canning and pressure canning.Tips and Tricks saving time and safely canning your favorite fruits and vegetables.Canning and Preserving for Beginners includes recipes like- Classic Dill Pickles, Pickled Green Beans, Strawberry Jam, Apple Butter, Onion Relish, Mango Salsa, Honey-Pear Jelly, Light Blueberry-Almond Fruit Spread, Carrots, Asparagus Spears, Chili con Carne, Vegetable Soup, and much more! "...filled with clear and easy to follow information and tried and tested recipes that will put your canning nerves at ease. "-Maria Slavik, Sweet Domesticity Blog

    Description de l'objet du vendeur

    À propos de ce vendeur

    goodwillswpa

    99,5% d'évaluations positives258K objets vendus

    Membre depuis : sept. 2011
    Visiter la BoutiqueContacter

    Évaluations détaillées du vendeur

    Moyenne au cours des 12 derniers mois
    Qualité de la description
    4.9
    Justesse des frais d'expédition
    5.0
    Rapidité de l'expédition
    5.0
    Communication
    5.0

    Évaluations comme vendeur (83 030)

    Toutes les évaluations
    Positives
    Neutres
    Négatives
      • -***o (160)- Évaluation laissée par l'acheteur.
        Dernier mois
        Achat vérifié
        Arrived on time. Exactly as described. Thank you
      Afficher toutes les évaluations

      Évaluations et avis sur le produit

      5.0
      11 évaluations du produit
      • 11 utilisateurs ont attribué une note de 5 étoiles sur 5
      • 0 utilisateurs ont attribué une note de 4 étoiles sur 5
      • 0 utilisateurs ont attribué une note de 3 étoiles sur 5
      • 0 utilisateurs ont attribué une note de 2 étoiles sur 5
      • 0 utilisateurs ont attribué une note de 1 étoiles sur 5

      Would recommend

      Good value

      Compelling content

      Avis les plus pertinents

      • great gift

        great gifts for those who want to learn to can easy to understand easy to use

        Achat vérifié : OuiÉtat : NeufVendu par : bargainbookstores

      • Great book

        I like how it tells you the difference in canning methods and the important information pn how to preserve the food.

        Achat vérifié : OuiÉtat : NeufVendu par : RxTpeZQoRFy@Deleted

      • Just as described

        Book was delayed but with holidays I guess it happens. Very happy with my book.

        Achat vérifié : OuiÉtat : NeufVendu par : bargainbookstores

      • well done

        I found it full of useful information.

        Achat vérifié : OuiÉtat : OccasionVendu par : greatbookprices1

      • Nice canning recipe book. THANKS

        Nice canning recipe book. THANKS

        Achat vérifié : OuiÉtat : NeufVendu par : prepbooks