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Pillsbury : Best of the Bake-off livre de recettes : 350 recettes de la société préférée d'Ameria
4,99 $US
Environ6,87 $C
État :
Très bon
Un livre qui n’a pas l’air neuf et qui a été lu, mais qui est en excellent état. La couverture ne présente aucun dommage apparent et la jaquette (si applicable) est incluse (dans le cas des livres à reliure). Il n'y a aucune page manquante ou endommagée, aucun pli, aucune déchirure, aucun passage surligné ou souligné et aucune inscription en marge. Il est possible que le contreplat porte d'infimes marques d'identification. Le livre présente des traces d'usure infimes.
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Expédition :
5,22 $US (environ 7,19 $C) USPS Media MailTM.
Lieu : Willow Spring, North Carolina, États-Unis
Livraison :
Livraison prévue entre le lun. 11 août et le sam. 16 août à 94104
Renvois :
Renvois refusés.
Paiements :
Magasinez en toute confiance
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :186449001346
Caractéristiques de l'objet
- État
- ISBN
- 9780517705742
À propos de ce produit
Product Identifiers
Publisher
Random House, Incorporated
ISBN-10
0517705745
ISBN-13
9780517705742
eBay Product ID (ePID)
178243
Product Key Features
Book Title
Best of the Bake-Off : 350 Recipes from America's Favorite Cooking Contest
Number of Pages
352 Pages
Language
English
Topic
General, Methods / Baking
Publication Year
1996
Illustrator
Yes
Genre
Cooking
Book Series
Pillsbury Ser.
Format
Hardcover
Dimensions
Item Height
1.2 in
Item Weight
47.1 Oz
Item Length
10.4 in
Item Width
7.4 in
Additional Product Features
Intended Audience
Trade
LCCN
96-221257
Dewey Edition
21
Dewey Decimal
641.8/15
Synopsis
The Pillsbury Bake-Off® Contests began the tradition of bringing great dishes to the American table. Nearly fifty years, thirty-seven contests, and thousands of recipes later, the Bake-Off® Contest has grown to become the most beloved and anticipated cooking contest in the world. PILLSBURY: BEST OF THE BAKE-OFF® COOKBOOK: 350 Recipes from America's Favorite Cooking Contest celebrates this amazing competition and the thousands of contestants who have participated in it over the years. PILLSBURY: BEST OF THE BAKE-OFF® COOKBOOK shares all of the ingredients that go into the contest itself: prize-winning recipes, exciting culinary talent, and inspirational stories from the contestants themselves. These components, combined with more than 120 full-color photographs, 100 sidebars featuring helpful cooking tips, anecdotes about the contest, and ten profiles of previous contest winners including this year's million dollar winner, Kurt Wait make the book a true reflection of the Bake-Off® Contest. With nine chapters ranging from Soups, Salads and Sandwiches to Coffee Cakes, Cookies and Bars, PILLSBURY: BEST OF THE BAKE-OFF® COOKBOOK includes 350 of the grand-prize recipes (chosen from more than 3,500) from each of the thirty-seven contests -- the most comprehensive collection of prize-winning recipes ever published. "The special thing about the Bake-Off® recipes is that they are a reflection of how Americans are living and eating," says Pillsbury. "These are not recipes created by a master chef, or the thoughts of a single company, but are the accumulated wisdom and experience of thousands of cooks who live real lives." The "best of the best" recipes, gathered from cooks around the country, reveal a true sense of Americana. "The Bake-Off® Contest is an American institution. It is an achievement of national stature, accomplished by real, average Americans who have won in an absolutely upright, thorough, and principled contest," says Pillsbury. The million dollar recipe from the 1996 Bake-Off® Contest, Macadamia Fudge Torte, is included as well as hundreds of other mouthwatering winning recipes, savory and sweet, that range from Cookie Dough Brownies and Choco-Nut Sweet Treats to Savory Mashed Potato Pie and Southwest Tortellini Chowder. The cooking contest's splendid history is almost as appealing as the recipes themselves. From learning the rules, understanding the judging process, and making long-lasting friendships to entering the hall to "When the Saints Go Marching In," and, finally, awaiting the announcement of the winner, we learn everything there is to know about this cooking contest, and we share with the contestants their emotions and the fond memories they have of being a prize winner at the Pillsbury Bake-Off® Contest.
LC Classification Number
TX765.P5195 1996
Description de l'objet du vendeur
Évaluations comme vendeur (414)
- t***t (772)- Évaluation laissée par l'acheteur.Six derniers moisAchat vérifiéThe book was exactly as described. Before buying I had questions and they answered very quickly then mailed it the next morning! Great ebayer overall. A++++Vintage Reader's Digest Complete Guide to Sewing Book (#187092517368)
- f***k (45)- Évaluation laissée par l'acheteur.Six derniers moisAchat vérifiéShipped quickly, packaged well, exactly as described, great value. Thanks for the great experience!
- z***h (317)- Évaluation laissée par l'acheteur.Six derniers moisAchat vérifiéGreat price! Good communication and packaging! Fast shipping! Arrived perfect! Would buy from this seller again anytime!!👌😉🙂👍Jaws 3 Blu-ray and Jaws The Revenge Blu-ray (#186995962177)
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